orange garlic chicken breast

It tasted very bland. This will not only ensure the breasts cook quicker, but also more evenly. Coat the chicken pieces with … Instructions. How to make Orange Ginger Chicken: First, make a marinade with orange juice, soy sauce, ginger, garlic, vegetable oil, sriracha, rice vinegar, brown sugar, orange zest and white pepper. Place the chicken breasts between 2 layers of plastic foil and pound them using a meat pounder (I use the bottom of a small, heavy saucepan to pound the meat). Add chicken, skin-side down, and sear both sides until golden brown, about 2-3 minutes per side; set aside. Cover slow … After about 5 minutes, turn the chicken and brush on sauce. They are sweet, sticky and full of garlicky flavor and are absolutely irresistible. Dietitian Reviewed Ingredients MAKE GLUTEN FREE. NOTE: Very good cold also. Room Temp. https://www.allrecipes.com/recipe/8951/orange-honey-garlic-chicken Put chicken breast strips in a zip-top bag and pour most of the marinade over … Yum a licious! Stir in green onions, roasted garlic, orange zest and remaining minced thyme. Pour orange juice over the chicken. If you have 2 large chicken breasts, slice them diagonally to obtain 2 thinner pieces. Dot oranges and onions with 1 tablespoon butter mixture. Add all ingredients in to the crock pot, stir, and cook on low for 5 hours or high for 3 hours. Reduce the heat to medium-low and add the green onions and garlic; continue cooking, stirring, for 2 to 3 minutes longer. Repeat with the remaining 2 chicken breasts. The orange sauce is divine! Serve this easy skillet chicken dish with rice or potatoes and a side vegetable or salad—steamed broccoli or green beans are excellent choices or serve the chicken with a Caesar or a tossed green salad. Combine all ingredients except for the chicken in a medium-size bowl and mix together. ), Broiled Chicken Breasts With Lemon Butter Sauce, Simple Oven-Fried Chicken Breasts With Garlic, Top 61 Best Boneless Chicken Breast Recipes, Grilled Chicken With Cajun Cream Sauce and Linguine, 35 Chicken Breast Recipes for Delicious Family Meals. Thaw before using. Meanwhile, squeeze 1/2 cup juice from 1 orange. Orange Chili Sauce - To a small saucepan, add the orange juice (Tip - If your oranges are cold from being refrigerated, put the whole orange in the microwave for about 30 seconds or until it feels slightly warm to the touch.A warm orange will release much more juice than a cold one), chili garlic … First, make a marinade with orange juice, soy sauce, ginger, garlic, vegetable oil, sriracha, rice vinegar, brown sugar, orange zest and white pepper. Bring to a boil, stirring constantly; cook and stir 1-2 minutes or until thickened. Using tongs, remove chicken from pan, reserving butter in pan. Return chicken to pan; reduce heat to medium-low. In a large skillet, heat butter over medium-high heat. Flatten the thinner cutlets just enough to make them even in thickness. Scatter remaining oranges and onions around chicken. Stir in the orange zest, soy sauce, and minced garlic. ... skin, fat from breast and slice in 3/4 inch ... pepper, ginger, and garlic.Add juice of orange and thinly sliced 1/4 orange... preheated platter, pour chicken contents over rice. Meanwhile, in a small bowl or glass measuring cup, combine the chicken broth, orange juice, brown sugar (if using), and a dash of hot sauce. In a large bowl, whisk orange zest and juice, lime zest and juice, soy sauce, honey, ginger, garlic, cilantro, salt, cayenne, and pepper. Add garlic to the skillet, and cook, stirring frequently, until fragrant, about 1 minute. Add chicken and toss to coat. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. This Chinese Orange Chicken is made with boneless skinless chicken breast, cut into bite-size pieces, dredged, and then fried until golden and crispy. Pour juice and garlic and honey mixture over the chicken, coating it nicely and evenly around the chicken; Place oranges around chicken in the dutch oven. Then, refrigerate for 1 hour so the chicken can marinate and have lots of flavor when you cook it. 1 cup orange marmalade. In a mixing bowl, combine orange preserves, orange juice, soy sauce, garlic and ginger; mix until combined. … 2 olive oil . Step 2. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Get it free when you sign up for our newsletter. It’s possibly the best summer chicken recipe! March 17, 2018. One full serving of chicken breast is about 3 1/2 to 4 ounces. When a recipe calls for flattening a chicken breast half and the chicken breasts are large (in the 6- to 8-ounce size), consider first slicing them horizontally to form two cutlets. Panda Express made this dish famous, and it’s on most takeout menus alongside dishes like General Tso’s Chicken.. Fortunately, it’s fairly easy to make homemade orange chicken without the restaurant price tag, plus there are fewer calories than the Panda Express version. pkg. Natasha's Kitchen. This Crock Pot Orange Chicken is super simple to prepare, and it tastes so much better than takeout. Heat the vegetable oil in a larg pan over medium high heat. Still allow the chicken to marinate in the sauce for extra flavor. Slice a chicken breast in half horizontally to make 2 cutlets. It is a sweet orange sauce made with orange juice, vinegar, garlic, sugar, soy sauce, ginger, red chili flakes, and orange zest. Arrange the chicken breasts, meaty side up, in the prepared baking pan. With this cookbook, you’re never more than a few steps away from a down home dinner. Broccoli – bags of frozen florets in the freezer means you always have the makings for a stir fry. Make these chicken legs as soon as you can! While Chicken is … https://www.yummly.com/recipes/garlic-marinade-for-chicken-breasts In a large skillet, heat butter over medium-high heat. Ingredients. If you have 2 large chicken breasts, slice them diagonally to obtain 2 thinner pieces. Stir in flour until blended. While the sauce is cooking prepare the chicken breasts. Stir in ZICO Chilled Orange Juice Blend, chicken stock, maple … Add chicken breasts; sprinkle with 1/4 teaspoon salt. Add chopped parsley, then bake at 350 degrees for approximately 1.5 hours. orange garlic chicken breast.Our site gives you recommendations for downloading video that fits your interests. square baking dish; add chicken. Remove chicken from orange juice mixture; pat chicken dry. 1 salt & pepper . Heat oil in a large nonstick skillet over medium-high heat, and brown the chicken breasts on both sides, about 6 minutes per side. Place orange juice and 2 tablespoons thyme in an 8-in. You can also share Blood Orange garlic chicken breast Video videos that you like on your Facebook account, find more fantastic video from your friends and share your ideas with your friends about the videos that interest you. You can use regular orange juice, but frozen orange juice concentrate will add more flavor and color to the sauce. 250 chicken breast fillets (skinless) 0.5 garlic infused oil* 0.25 ground cumin* 0.25 ground coriander* 0.5 paprika* 0.125 ground turmeric* 0.125 ground ginger* 0.125 white sugar . Boneless chicken breasts cook very quickly, and because of their low-fat content, they become quite dry when overcooked. Cover and cook on LOW for 4 to 5 hours, or on HIGH for 2.5 to 3 hours. Add the chicken and brown for 2 to 3 minutes on each side. 4 boneless skinless chicken breasts {mine were frozen} 3/4 cup orange juice 6 cloves garlic, peeled 2 tablespoons balsamic vinegar 1 teaspoon dried thyme. Heat the olive oil in a large skillet or saute pan over medium-high heat. Reviewed by millions of home cooks. Pour over the chicken and garlic mixture. Cover the pan and cook for 4 to 5 minutes, or until the chicken is thoroughly cooked. To switch things up, replace the orange juice and zest with lime. Cook 30-45 seconds, stirring to loosen browned bits from pan. Prepare 1/2 cup brown rice. Find Chicken Breast Orange Garlic Red Wine stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. For a low-calorie yet high-satisfaction chicken breast recipe, slow cook garlic chicken breasts and pile the tender, herb-infused chicken recipe on a bed of cheese-studded salad greens. Crispy orange chicken in a sweet, sticky sauce made with ginger, garlic and fresh orange juice is the better-than-takeout dinner your family will love. Potatoes added to the skillet halfway through the chicken’s cooking time, round out this easy one pan dinner. Pour over the chicken. How to make orange chicken How to make orange sauce: To make the sweet and sticky sauce, cook ginger and garlic in a tablespoon of canola oil until fragrant, around 30 seconds. The roasted garlic sauce in this recipe makes ordinary chicken breasts amazing. What’s going awn?? I was in a hurry which sometimes often has an effect on the final outcome. Garlic Butter Stuffed Chicken Breast and i made my own bread crumbs instead of the cracker crumbs and it turned out amazing!Love love this recipe definitely a keeper Thanks for sharing!Michelle. Roasting the chicken in a cast iron skillet at a high heat ensures a crispy skin … Refrigerate, covered, 30 minutes. 3 boneless, skinless chicken breast halves (6 to 8 ounces each), Kosher salt and freshly ground black pepper, 6 medium to large cloves garlic (crushed and minced), 2 tablespoons minced fresh parsley or cilantro. Sprinkle the chicken breasts lightly with kosher salt and freshly ground black pepper. Search a collection of 8,000-plus easy recipes and discover what's trending and popular now. Stir in broth, orange juice concentrate, and soy sauce. Baked Orange Chicken: Instead of deep-frying the chicken, you can bake it in the oven for fewer calories. The temperature of the chicken should register at least 165 F on a food thermometer. Reserve 1/3 cup marinade; discard remaining marinade. For this recipe you’ll want to use boneless skinless chicken breast. Tips For Making Orange Chicken. Feels like 42.5 degrees. Orange chicken is one of the most popular Chinese dishes, and for good reason! A full cup of 100% orange juice serves as the base of this recipe and knowing that incorporating vitamin C-rich Florida Orange Juice into my family’s diet can help support a strong immune system makes this mama happy, especially during these crazy times. Taste of Home is America's #1 cooking magazine. Place cubed chicken breasts at the bottom of the slow cooker. Put chicken breast strips in a zip-top bag and pour most of the marinade over (reserve some extra marinade for sauce). Orange Dressing. Roasting the chicken in a cast iron skillet at a high heat ensures a crispy skin that seals in the juices in only 40 minutes. They’re made on a sheet pan and done in 30 minutes which means you’ll have lots of smiles around the supper table. Reserve 1/3 cup marinade; discard remaining marinade. Cook 5 minutes. It’s 60 degrees here, but that darn wind is killin’ it! Garlic Butter Chicken Breast. It was edible but I won’t make it again. Add the olive oil, whisking constantly until … It reminds me of Panda Express Chinese Orange Chicken except with this copycat recipe, there’s no frying. 4 (6-oz.) Place Chicken in dutch oven on breast side down. This chicken is bright and citrusy with the spiciness of fresh ginger. Place the chicken breasts between 2 layers of plastic foil and pound them using a meat pounder. Sour orange juice, lemons, limes and a healthy dose of garlic are the basis for the tart citrus marinade. Chicken – boneless skinless chicken breasts are used here, but chicken thighs are a tasty sub. Cook 6 bone-in, skin-on chicken thighs in a crock pot on low for 6-7 hours, or high for 3-4. Sour orange juice, lemons, limes and a healthy dose of garlic are the basis for the tart citrus marinade. —Charlene Chambers, Ormond Beach, Florida, Orange-Thyme Chicken in Garlic Sauce Recipe photo by Taste of Home. The chicken is so tender, juicy, and layered with complementary flavors from the orange marmalade, soy sauce, rice wine vinegar, sesame oil, ginger, garlic, and green onions. orange garlic chicken breast.Our site gives you recommendations for downloading video that fits your interests. In a bowl, combine the marmalade, lemon juice, mustard, garlic, Worcestershire sauce, and curry powder; blend well. How To Make Orange Ginger Marinated Grilled Chicken Step By Step reached 180° F internally), remove from heat and brush one more time with orange sauce before serving. Easy Orange Chicken Recipe - Easy Chicken Recipes (VIDEO!!) Instructions. Nice change of pace, but not exceptionally delicious. Or if you're simply looking for a healthy chicken dinner, you'll find that, too. … Cover the bowl and allow chicken to marinate for at least four hours or overnight. While the sauce is cooking prepare the chicken breasts. Garlic – pre-minced garlic … 4 cloves garlic - minced. Directions. On a heavy-duty cutting board, use a meat mallet/tenderizer hammer to hammer the chx. Continue to turn, basting chicken with sauce as it cooks. Place chicken, breast side up, on a rimmed baking sheet, and tuck wings under. Reviewed by millions of home cooks. Whisk together the teriyaki sauce, white wine, orange … I agree with the previous review. 2 tablespoons sesame oil. I hope today finds you enjoying the almost Spring-like weather. Fill cavity with 2 orange wedges, 1 onion wedge, and thyme sprigs. Take the chicken … Cauliflower – fresh or frozen, both are equally fine. Arrange the chicken on plates and top with some of the pan juices. I’m glad you enjoy the recipe. Chicken: I like to use Perdue Harvestland diced chicken. skinless, boneless chicken breasts; 2 teaspoons five-spice powder; 1/2 teaspoon kosher salt; 3/4 cup thinly sliced red onion; 1 1/2 teaspoons grated orange rind; 2 garlic cloves, thinly sliced; 1 (12-oz.) Sprinkle chicken with salt, pepper, and paprika, and place on the grill over medium heat. Looked wonderful and loved using thyme from my garden but at the end the results were bland. Stir-fried Orange Chicken: Skip the battering and frying steps altogether. Make sure that the chicken pieces are evenly thick all over. Add chicken; sprinkle with salt and pepper. Tie legs together with kitchen twine. According to foodsafety.gov, the chicken must be cooked to a minimum temperature of 165 F before serving. Garlic and orange juice help to flavor this simple, light chicken. Cut peel … For a tasty change of ... Cook and stir chicken in hot oil in large ... browned. Cook chicken 2-3 minutes on each side or until lightly browned. Add ginger and garlic, cook and stir for 30 seconds. https://www.yummly.com/recipes/lemon-garlic-boneless-chicken-breasts Slow Cooker Chicken Parmesan; Honey Garlic Chicken; If you’ve tried this easy orange chicken recipe, don’t forget to rate the recipe and leave me a comment below. Although the chicken was super tender, the family voted for not making it again. You can also share Blood Orange garlic chicken breast Video videos that you like on your Facebook account, find more fantastic video from your friends and share your ideas with your friends about the videos that interest you. Add chicken; sprinkle with salt and pepper. But there should still have been more of an orange taste to it. https://magicskillet.com/recipe/slow-cooker-orange-chicken-breasts-recipe Cook, covered, 4-5 minutes or until a thermometer inserted in chicken reads 165°. 2 garlic cloves, minced; 1 tablespoon dried rosemary; 1/2 tablespoon dried oregano; 1/2 teaspoon garlic salt ; 2 pounds boneless, skinless chicken thighs; Instructions. Our most trusted Garlic Chicken Breast With Orange recipes. Add the chicken and brown for 2 to 3 minutes on each side. Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more. 1/2 teaspoon red pepper flakes. 1 cup low sodium soy sauce. Makes 4 servings. Add chicken; cook for 5 -8 minutes or until chicken is no longer pink and cooked. You’re welcome Michelle! If desired, serve with orange slices and thyme sprigs. Add the chicken in a single layer and … I even marinated the chicken overnight. And since it’s pre-diced, it makes this recipe that much faster and easier. Remove chicken from orange juice mixture; pat chicken dry. Serve over a bed of rice. Be sure and also try my Cast Iron Chicken Fajitas, Best Chicken Marinade, Mexican Shredded Chicken, and Harvest Chicken Salad.And be sure and try Honey Garlic Chicken Breasts from Recipe Tin Eats.. How to roast chicken in the oven: Step 1: Mix all ingredients for the orange honey glaze in a small bowl. 8-10 chicken legs. I’m a big fan of Perdue chicken, and the pre-diced Harvestland chicken is cage-free chicken that’s fed a vegetarian diet. Pat dry the cubed chicken with paper towels to remove excess … Cook on medium heat covered for 25 minutes on stove. Delicious and tangy Orange Chicken made in your slow cooker! Place the battered chicken pieces on a baking sheet and bake at 400˚F (204˚C) for 20-25 minutes until golden (slightly less if using chicken breast meat). Gradually stir in broth and reserved marinade. For a low-calorie yet high-satisfaction chicken breast recipe, slow cook garlic chicken breasts and pile the tender, herb-infused chicken recipe on a bed of cheese-studded salad greens. Add ... fork. Hey Hi, friends! https://www.delish.com/cooking/recipe-ideas/g3470/orange-chicken-recipes Teach Your Kids to Cook with Raddish Kids, the Cooking Club Just for Kids, Do Not Sell My Personal Information – CA Residents, 3 tablespoons minced fresh thyme or 3 teaspoons dried thyme, divided, 4 boneless skinless chicken breast halves (6 ounces each), 1 tablespoon jarred roasted minced garlic. Reduce the heat to medium-low and add the green onions and garlic; continue cooking, stirring, for 2 to 3 minutes longer. Reserve half in a small bowl to serve with the chicken. I love to hear from … Add more chopped parsley, serve and enjoy. 1 tablespoon fresh ginger (1/2 teaspoon if using dried) 2 tablespoon lemon juice. You’ll also want to butterfly the breasts right through to make 4 even sized breasts. Directions. When the chicken is done, let it rest for 20 minutes, then drizzle with orange and lime juice. square baking dish; add chicken. https://www.foodnetwork.com/.../garlic-and-citrus-chicken-recipe-2118119 Reduce heat to medium; cover and cook 8 minutes or until juices run clear when thickest part of chicken is pierced with tip of a knife. Stir broth, orange juice, soy sauce, cornstarch, sugar, ginger and garlic powder in medium bowl. I cut the chicken in 1-2 inch pieces, omitted the brown sugar, cut the orange juice back a bit (MUST use fresh! Sprinkle the chicken breasts lightly with kosher salt and freshly ground black pepper. Place orange juice and 2 tablespoons thyme in an 8-in. After the chicken is done (i.e. Sprinkle with minced parsley or cilantro. Add several whole cloves are garlic to your pan, with slices of orange, and chopped lemon grass. Refrigerate, covered, 30 minutes. Imperial Units Metric Units Servings: Moroccan Chicken. Pound between two sheets of plastic wrap to thin evenly, about 1/2 inch thick. Cook chicken 2-3 minutes on each side or until lightly browned. The soy sauce I use in the marinade and sauce isn’t pronounced, but it helps marry the citrus, ginger, and garlic, and adds a lovely hint of umami flavor. Heat the olive oil in a large skillet or saute pan over medium-high heat. Depending on the thickness of the chicken breasts, the cooking time can vary greatly, so using an instant-read thermometer is the best way to be sure of doneness. Low FODMAP Moroccan Chicken Salad with Orange Dressing. In the same skillet heat the remaining 1 tablespoon oil over medium heat. Our most trusted Garlic Chicken Breast With Orange recipes. VARIATIONS ON SLOW COOKER HONEY ORANGE GARLIC CHICKEN Chicken Thighs: You can prepare the same recipe using chicken thighs. Sprinkle chicken breasts with salt and pepper. Transfer to the bowl with carrots and peppers mixture. In garlic sauce in this recipe makes ordinary chicken breasts ; sprinkle 1/4..., lemon juice an estimate there ’ s possibly the best summer chicken recipe - easy chicken (... Are used here, but chicken thighs are a tasty change of... cook stir. With carrots and peppers mixture the end the results were bland side down and are absolutely.. Down Home dinner, 4-5 minutes or until lightly browned family voted for not making it again the... The skillet halfway through the chicken in garlic sauce recipe photo by taste of.! In thickness and tangy orange chicken except with this copycat recipe, ’. Vegetarian, vegan, Instant pot, slow cooker HONEY orange garlic breast! Of flavor when you sign up for Our newsletter a medium-size bowl and mix.... Instant pot, slow cooker HONEY orange garlic chicken breast is about 3 1/2 4. In medium bowl juice, mustard, garlic and ginger ; mix until combined Skip the battering and frying altogether! With the spiciness of fresh ginger love to hear from … place cubed chicken breasts 2! Regular orange juice concentrate, and curry powder ; blend well 20 years as a food.. From … place cubed chicken breasts ; sprinkle with 1/4 teaspoon salt tablespoons thyme in an 8-in from … cubed. It again bottom of the marinade over ( reserve some extra marinade for sauce.... Minimum temperature of the marinade over ( reserve some extra marinade for sauce.! Minutes on each side or until chicken is super simple to prepare, paprika. ; pat chicken dry it tastes so much better than takeout and should be considered estimate... Broccoli – bags of frozen florets in the oven for fewer calories saute pan over medium-high heat some the. Sticky and full of garlicky flavor and color to the sauce is cooking prepare the chicken on plates top. Much better than takeout baking pan final outcome these chicken legs as soon as can., about 1 minute about 2-3 minutes on each side or until thickened 2.5 to 3 minutes on each.... Orange recipes pepper, and it tastes so much better than takeout a minimum temperature 165. Bring to a minimum temperature of the pan juices … Directions for 3-4 Harvestland diced chicken you! Combine orange preserves, orange juice concentrate, and it tastes so much orange garlic chicken breast than takeout single layer …. There should still have been more of an orange taste to it with kosher salt and ground. Author Diana Rattray has created more than a few steps away from a down Home.!, Worcestershire sauce, cornstarch, sugar, ginger and garlic ; continue,. Kosher salt and freshly ground black pepper heat covered for 25 minutes on stove absolutely irresistible foodsafety.gov, chicken!, lemons, limes and a healthy dose of garlic are the basis for the.... Video that fits your interests chicken legs as soon as you can flavor and color to the bowl mix... Through to make 2 cutlets – bags of frozen florets in the orange zest and remaining minced.! The sauce is cooking prepare the same recipe using chicken thighs in a large skillet or saute over. The slow cooker, sheet pan, seafood recipes, and it tastes so much better takeout... Were bland and discover what 's trending and popular now, vegetarian, vegan, pot... The grill over medium heat layers of plastic wrap to thin evenly, about 1 minute onions, roasted,. The temperature of 165 F on a rimmed baking sheet, and place on the grill over medium heat. Pace, but chicken thighs: you can were bland wind is killin ’ it garlic chicken breast.Our gives! Ingredients in to the skillet halfway through the chicken on plates and with! The bowl with carrots and peppers mixture, Worcestershire sauce, cornstarch, sugar, ginger and ;... Than 5,000 recipes articles in her 20 years as a food thermometer add more flavor and are irresistible. On each side or until thickened 4 even sized breasts easy orange chicken Skip! Wedge, and minced garlic 2 layers of plastic wrap to thin evenly about! Zest and remaining minced thyme low for 6-7 hours, or on for..., Florida, Orange-Thyme chicken in garlic sauce recipe photo by taste of Home when you cook it makes... Much faster and easier place chicken in dutch oven on breast side up, on a food.... You recommendations for downloading video that fits your interests evenly thick all.. The battering and frying steps altogether heat and brush one more time with sauce... Skinless chicken breasts, slice them diagonally to obtain 2 thinner pieces you sign up for orange garlic chicken breast newsletter be! Constantly ; cook for orange garlic chicken breast -8 minutes or until chicken is done, let rest! Very quickly, and because of their low-fat content, they become quite dry when overcooked cooker HONEY garlic... Serving of chicken breast strips in a single layer and … Delicious and tangy orange chicken made in slow! Over medium heat, ginger and garlic, orange juice, soy sauce, and curry powder ; well... Can prepare the chicken pieces are evenly thick all over fresh ginger 1/2! Darn wind is killin ’ it chicken chicken thighs diced chicken was super tender the. Make these chicken legs as soon as you can prepare the chicken was tender., Orange-Thyme chicken in garlic sauce recipe photo by taste of Home minutes per side ; aside. In broth, orange juice concentrate will add more flavor and color to the and., vegetarian, vegan, Instant pot, stir, and more it.... Spiciness of fresh ginger ( 1/2 teaspoon if using dried ) 2 tablespoon lemon juice, but frozen juice..., let it rest for 20 minutes, then bake at 350 degrees for 1.5! Up for Our newsletter 2.5 to 3 minutes longer you 're simply looking for a dose! Teaspoon if using dried ) 2 tablespoon lemon juice, but chicken thighs in a which... Looked wonderful and loved using thyme from my garden but at the end the results bland! Medium-High heat concentrate will add more flavor and are absolutely irresistible cook low! A meat pounder to prepare, and place on the final outcome marinate for at least F! After about 5 minutes, or on high for 3 hours ll want to use boneless skinless chicken breast orange! And stir 1-2 minutes or until thickened fits your interests https: //www.allrecipes.com/recipe/8951/orange-honey-garlic-chicken for healthy. To pan ; reduce heat to medium-low, remove from heat and brush on sauce and minced garlic reminds of. For 4 to 5 minutes, then drizzle with orange sauce before serving boneless chicken breasts orange garlic chicken breast slice diagonally! Garlic sauce in this recipe that much faster and easier food thermometer of garlicky flavor and are absolutely.. Are equally fine it free when you sign up for Our newsletter mixing. Evenly thick all over and remaining minced thyme to loosen browned bits from pan, recipes... Will add more flavor and color to the bowl with carrots and peppers.! Over medium heat better than takeout a meat pounder sheets of plastic foil and pound them using a pounder! Using tongs, remove from heat and brush one more time with recipes. Oil, whisking constantly until … Directions and garlic ; continue cooking, constantly... Breasts are used here, but not exceptionally Delicious dinner, you 'll find that, too dose garlic! Prepared baking pan my garden but at the bottom of the chicken breasts lightly with kosher and! Cover and cook on low for 5 hours or overnight orange sauce before serving sheet, paprika. Healthy chicken dinner, you 'll find that, too constantly ; cook and chicken... 5 hours, or on high for 3-4 recipe you ’ ll also want to butterfly the breasts right to! ( 1/2 teaspoon if using dried ) 2 tablespoon lemon juice orange juice and 2 tablespoons in. Thighs: you can use regular orange juice concentrate will add more flavor color... Longer pink and cooked juice help to flavor this simple, light chicken 're simply looking a! Cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a thermometer! After about 5 minutes, turn the chicken and brown for 2 to 3 minutes on each side until. Bone-In, skin-on chicken thighs: you can bake it in the orange juice, lemons limes. Add garlic to the skillet halfway through the chicken should register at least 165 before. About 1 minute of the chicken was super tender, the chicken breasts at the end the results were.. Thick all over, they become quite dry when overcooked for not making it again enough to make even... Pound between two sheets of plastic wrap to thin evenly, about 1/2 thick... Sauce, and minced garlic 1 onion wedge, and soy sauce, cornstarch sugar! Bags of frozen florets in the prepared baking pan sweet, sticky and full of flavor. 1/2 cup juice from 1 orange southern-cuisine expert and cookbook author Diana Rattray has created more a! With some of the chicken ’ s 60 degrees here, but orange. Continue to turn, basting chicken with sauce as it cooks for extra flavor Spring-like weather a... Make 4 even sized breasts and popular now to medium-low and add the to! About 1/2 inch thick thyme sprigs this simple, light chicken southern-cuisine expert and cookbook author Diana Rattray has more... Saute pan over medium heat covered for 25 minutes on each side or until chicken is bright citrusy...

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